{"id":294,"date":"2014-07-10T23:21:30","date_gmt":"2014-07-10T20:21:30","guid":{"rendered":"http:\/\/www.olive.info.tr\/?p=294"},"modified":"2014-07-10T23:24:02","modified_gmt":"2014-07-10T20:24:02","slug":"yesil-zeytin-ve-siyah-zeytin-in-agaclari-farkli-midir","status":"publish","type":"post","link":"http:\/\/www.olive.info.tr\/?p=294","title":{"rendered":"\u201dYe\u015fil zeytin\u201d ve \u201dSiyah zeytin\u201d in a\u011fa\u00e7lar\u0131 farkl\u0131 m\u0131d\u0131r?"},"content":{"rendered":"

\u201d<\/strong>Ye\u015fil zeytin\u201d ve \u201d<\/strong>Siyah zeytin\u201d in a\u011fa\u00e7lar\u0131 farkl\u0131 m\u0131d\u0131r?<\/strong><\/p>\n

Hay\u0131r de\u011fildir. Her a\u011fac\u0131n zeytininden hem ye\u015fil zeytin hem de siyah zeytin \u00fcretilebilir.<\/p>\n

Ancak zeytin a\u011fac\u0131n\u0131n di\u011fer meyve a\u011fa\u00e7lar\u0131 gibi bir\u00e7ok \u00e7e\u015fidi vard\u0131r. Baz\u0131 \u00e7e\u015fitlerin zeytini ye\u015fil zeytin olarak \u00fcretilmeye, baz\u0131 \u00e7e\u015fitlerin zeytini siyah olarak \u00fcretilmeye daha uygundur diyebiliriz.<\/p>\n

Konuya ba\u015ftan ba\u015flarsak,<\/p>\n

Zeytin meyvesi a\u011fac\u0131n \u00fczerinde olgunla\u015ft\u0131k\u00e7a \u00e7e\u015fitli renk evrelerinden ge\u00e7er. Yani olgunla\u015ft\u0131k\u00e7a rengini de\u011fi\u015ftirir. Bu evreler olgunla\u015fma s\u0131ras\u0131na g\u00f6re \u015f\u00f6yledir:<\/p>\n

\u00d6nce yemye\u015fil ve sert olan zeytin meyvesi, Ekim ay\u0131ba\u015flar\u0131nda yava\u015f yava\u015f limon sar\u0131s\u0131na d\u00f6ner. Limon sar\u0131s\u0131na d\u00f6nen zeytin art\u0131k ye\u015fil zeytin yapmak i\u00e7in yeterince olgunla\u015fm\u0131\u015f demektir. Bu a\u015famada toplanan zeytinler k\u0131rma veya \u00e7izik ye\u015fil zeytin olarak de\u011ferlendirilir. (Burada ufak bir parantez a\u00e7\u0131p bu a\u015famada s\u0131k\u0131lan zeytinlerin ya\u011f\u0131n\u0131n erken hasat olarak nitelendirildi\u011fini s\u00f6yleyelim.)<\/p>\n

Mevsim ilerledik\u00e7e meyvenin rengi sar\u0131 ile kar\u0131\u015f\u0131k all\u0131 morlu bir renk al\u0131r. Bu a\u015famada toplanan zeytinler pembe \u00e7izik zeytin yapmaya uygundur.<\/p>\n

Zeytin biraz daha olgunla\u015f\u0131nca d\u0131\u015f\u0131 g\u00f6lgede siyah olur ancak \u00fcst\u00fcne \u0131\u015f\u0131k vurduk\u00e7a k\u0131z\u0131l tonlar\u0131 ortaya \u00e7\u0131kar. Bu a\u015famada zeytini \u00e7ekirde\u011fine g\u00f6re enlemesine kesip, kesitine bakt\u0131\u011f\u0131m\u0131zda d\u0131\u015f\u0131 siyah g\u00f6r\u00fcnen meyvenin i\u00e7inin beyaz oldu\u011funu g\u00f6r\u00fcr\u00fcz. Bu zeytin hen\u00fcz siyah zeytin \u00fcretimi i\u00e7in yeterli olgunlukta de\u011fildir. Biraz daha olgunla\u015fmas\u0131 beklenip \u015farabi (koyu pembe) rengin zeytinin \u00e7ekirde\u011fine do\u011fru en az\u0131ndan yar\u0131s\u0131ndan fazlas\u0131na i\u015flemesi g\u00f6zlenmelidir.<\/p>\n

Siyahl\u0131\u011f\u0131 i\u00e7ine i\u015fleyen bu zeytin art\u0131k siyah zeytin olarak kabul edilir, tam olarak olgunla\u015fm\u0131\u015ft\u0131r ve sofral\u0131k siyah zeytin \u00fcretimine haz\u0131rd\u0131r.<\/p>\n

\u00d6zetlersek, ye\u015fil zeytin ayn\u0131 meyvenin daha ham evresinde, siyah zeytin ise daha olgun evresinde toplanarak \u00fcretilen zeytindir. Ancak zeytin \u00e7e\u015fidine g\u00f6re uygun olan \u00fcretim y\u00f6ntemi se\u00e7ilir. \u00d6rne\u011fin Edremit\/Ayval\u0131k \u00e7e\u015fidi a\u011fa\u00e7lar\u0131n zeytini, yap\u0131 olarak, ye\u015fil \u00e7izik veya ye\u015fil k\u0131rma zeytin yapmaya, Gemlik \u00e7e\u015fidi a\u011fa\u00e7lar\u0131n zeytini siyah salamura zeytin yapmaya daha elveri\u015flidir.<\/p>\n","protected":false},"excerpt":{"rendered":"