{"id":111,"date":"2014-07-08T18:00:00","date_gmt":"2014-07-08T15:00:00","guid":{"rendered":"http:\/\/www.olive.info.tr\/?p=111"},"modified":"2014-07-08T18:00:07","modified_gmt":"2014-07-08T15:00:07","slug":"zeytinyaginin-tadilmasi","status":"publish","type":"post","link":"http:\/\/www.olive.info.tr\/?p=111","title":{"rendered":"Zeytinya\u011f\u0131n\u0131n Tad\u0131lmas\u0131"},"content":{"rendered":"<p><strong><span class=\"textexposedshow\"><span style=\"color: #333333;\">Zeytinya\u011f\u0131n\u0131n Tad\u0131lmas\u0131<\/span><\/span><\/strong><\/p>\n<p><span class=\"textexposedshow\">Zeytinya\u011f\u0131 tadarken \u00fczerimizde parf\u00fcm kokusu, kad\u0131larda ruj veya ba\u015fka koku almay\u0131 engelleyici unsurlar\u0131n bulunmamas\u0131 gerekir. Ayr\u0131ca ya\u011fdan ald\u0131\u011f\u0131m\u0131z tad\u0131n etkilenmemesi i\u00e7in sudan ba\u015fka bir \u015fey i\u00e7ilmez yada tad\u0131lacak ya\u011f\u0131n yan\u0131nda ba\u015fka \u015feyler yenmez.<\/span><\/p>\n<p><span class=\"textexposedshow\">Zeytinya\u011f\u0131yla ilgili fuarlarda g\u00f6rmekteyim ki firmalar\u0131n standlar\u0131nda zeytinya\u011flar\u0131 bir kaseye konmu\u015f ve yan\u0131na son derece leziz ekmekler dilimlenmi\u015f. Ekmek ya\u011fa lezzet katar hele a\u00e7 iseniz? S\u0131cac\u0131k mis gibi bir ekmek ya\u011f\u0131 daha da g\u00fczelle\u015ftirir. Zeytinya\u011f\u0131 yan\u0131ndan yenecek \u015feylerle birlikte kullan\u0131ld\u0131\u011f\u0131ndan her yiyece\u011fe g\u00f6re farkl\u0131 lezzetler sunabilir.<\/span><\/p>\n<p><span class=\"textexposedshow\">Profesyonel tad\u0131m uzmanlar\u0131 tabaklar\u0131n\u0131 s\u0131y\u0131rmak i\u00e7in elma kullan\u0131rlar. Daha iyi netice almak i\u00e7in tad\u0131m\u0131n tekrarlanmas\u0131 ve tad\u0131m\u0131n\u0131 yapt\u0131\u011f\u0131n\u0131z ya\u011flar\u0131n s\u0131ras\u0131n\u0131 de\u011fi\u015ftirerek tad\u0131m yap\u0131lmas\u0131 iyi netice verir.Zira s\u0131ran\u0131n de\u011fi\u015ftirilmesi durumunda yeni tad ve kokular\u0131 alg\u0131layabilirsiniz.<\/span><\/p>\n<p><span class=\"textexposedshow\">Sert olmayan zeytinya\u011flar\u0131 daha aktif, ac\u0131, ho\u015f veya keskin tadl\u0131 olanlar\u0131ndan daha \u00f6nce tad\u0131l\u0131r.<\/span><\/p>\n<p><span class=\"textexposedshow\">Zeytinya\u011f\u0131n\u0131n ba\u015far\u0131l\u0131 bir tad\u0131m\u0131 i\u00e7in ortalama s\u0131cakl\u0131\u011f\u0131n 25\u00baC civar\u0131nda olmas\u0131 \u00f6nemlidir. Bu \u0131s\u0131 ortalamas\u0131 ya\u011f\u0131n kusur ve niteliklerinin optimum al\u0131nabilece\u011fi \u0131s\u0131 derecesidir..<\/span><\/p>\n<p><span class=\"textexposedshow\">Zeytinya\u011f\u0131 tad\u0131m\u0131 sabahleyin yani duyu organlar\u0131m\u0131z\u0131n en hassas oldu\u011fu zaman diliminde yap\u0131l\u0131r. Tat ve koku alma duyular\u0131m\u0131z karn\u0131m\u0131z\u0131n a\u00e7 oldu\u011fu durumlarda yemek beklerken en hassas d\u00fczeydedir. Fakat bu a\u00e7l\u0131k konsantremizi etkileyebilecek kadar da olmamal\u0131d\u0131r. Yani tad\u0131m\u0131 kahvalt\u0131 etmeden \u00f6nce yada kahvalt\u0131dan en az 2 saat sonra yapmam\u0131zda fayda vard\u0131r.<\/span><\/p>\n<p><span class=\"textexposedshow\">ESAT B\u00dcLB\u00dcL<\/span><br \/>\n<!-- [if !supportLineBreakNewLine]--><br \/>\n<!--[endif]--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zeytinya\u011f\u0131n\u0131n Tad\u0131lmas\u0131 Zeytinya\u011f\u0131 tadarken \u00fczerimizde parf\u00fcm kokusu, kad\u0131larda ruj veya ba\u015fka koku almay\u0131 engelleyici unsurlar\u0131n bulunmamas\u0131 gerekir. Ayr\u0131ca ya\u011fdan ald\u0131\u011f\u0131m\u0131z tad\u0131n etkilenmemesi i\u00e7in sudan ba\u015fka bir \u015fey i\u00e7ilmez yada tad\u0131lacak ya\u011f\u0131n yan\u0131nda ba\u015fka \u015feyler yenmez. Zeytinya\u011f\u0131yla ilgili fuarlarda g\u00f6rmekteyim ki firmalar\u0131n standlar\u0131nda zeytinya\u011flar\u0131 bir kaseye konmu\u015f ve yan\u0131na son derece leziz ekmekler dilimlenmi\u015f. Ekmek ya\u011fa [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[24],"tags":[],"_links":{"self":[{"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=\/wp\/v2\/posts\/111"}],"collection":[{"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=111"}],"version-history":[{"count":2,"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=\/wp\/v2\/posts\/111\/revisions"}],"predecessor-version":[{"id":113,"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=\/wp\/v2\/posts\/111\/revisions\/113"}],"wp:attachment":[{"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=111"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=111"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.olive.info.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=111"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}